- 500 gms Beans (Chopped in Diamond shape)
- 750 gms of yogurt
- 2-3 chopped green chili
- 1 tablespoon chopped ginger
- 1/2 cup of chopped coriander leaves
- 1/2 teaspoon of black pepper powder
- 1/2 tablespoon grated coconut
- 1 teaspoon butter
- 1 pinch of soda
- Salt as per taste
- 5-7 Green Pista (Pistachios) (Cut into thin long slices)
- 5-7 Almonds (Cut into thin long slices)
- 2-3 Walnuts (Cut into thin long slices)
- 10-12 Raisins (Cut into thin long slices)
- Add chopped beans, salt and soda in water and boil it till beans become soft.
- Once beans get boiled remove the water and while it is hot add butter, grated ginger, chopped green chili, grated coconut, chopped coriander, salt and black pepper powder to it.
- Remove water from the yogurt by place curd on a soft thin cloth and tie knot and let it hang for 30 min.
- Once water is completely removed from yogurt add salt to it.
- Take a dish and place the beans and add curd on it and mix it well.
- Garnish it with chopped dry fruits.
- Place a plate on the dish and put it in refrigerator and let it cool.
This dish can be made even without adding dry fruits to it.It still tastes good.















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