Cheese Corn Rice

Ingredients:-

• 2 cups of Basmasti Rice
• 1/2 cup of chopped onions
• 1/2 cup of chopped cabbage
• 1/2 cup of chopped capsicum
• 1/2 cup of chopped cabbage
• 1 Cup of cheese (grated)
  
• 2-3 cloves of Garlic (grated)
• 1-Tablespoon of Ginger (grated)
• 1 cup of Corn (boiled)
• 1-tablespoon of Butter or Ghee
• Salt as per taste
• Black pepper as per taste
  

For Garnishing:-

• Fresh chopped coriander leaves

Also can use the following ingredients for Garnishing:-

• Fried Onions (cut into long thin slices)
• Fried Cashew Nuts
• Raisins
  

Recipe:-

• Wash the rice and add 3-1/2 cups of water to it and cook it.
• Once the rice gets cooked,spread it in a plate to cool off.
• Add butter or ghee in the pan.
• Once the butter or ghee gets hot add onions,garlic,ginger to it and saute till onions turn into golden brown.
• Add the chopped vegetables to it and saute till they are soft.
• Add the cooked rice to it and mix it well.
• Add Salt and pepper to it and mix it well.
• Add the grated cheese to it and mix it well and cook the rice for some more time so that the cheese starts to melt.Mix it well.

Note:-

• Once the vegetables are soft.Remove it from the Gas and add rice,Salt and pepper to it and mix well.Microwave it for 5 min.
• Then remove it from microwave and add grated cheese to it and again microwave it for 5 min.
• Cheese melts well equally.

Garnishing:-

• Place the rice in the serving plate and grated cheese to it.
• Over that add chopped coriander

Note:-
Also can add fired cashew nuts, raisins, and fried onions while garnishing.